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	<title>are you gonna eat that? &#187; ribs</title>
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	<link>http://ugonnaeatthat.com</link>
	<description>i like to eat. i like to travel. here are my chronicles.</description>
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		<title>VANCOUVER: Save On Meats</title>
		<link>http://ugonnaeatthat.com/2012/01/19/vancouver-save-on-meats/</link>
		<comments>http://ugonnaeatthat.com/2012/01/19/vancouver-save-on-meats/#comments</comments>
		<pubDate>Fri, 20 Jan 2012 02:34:18 +0000</pubDate>
		<dc:creator>are you gonna eat that?</dc:creator>
				<category><![CDATA[Eating / Food]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Shopping]]></category>
		<category><![CDATA[Vancouver]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[butcher shop]]></category>
		<category><![CDATA[diner]]></category>
		<category><![CDATA[Downtown Eastside]]></category>
		<category><![CDATA[fried chicken]]></category>
		<category><![CDATA[Gastown]]></category>
		<category><![CDATA[Gastown Gamble]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Oprah]]></category>
		<category><![CDATA[ribs]]></category>

		<guid isPermaLink="false">http://ugonnaeatthat.com/?p=6830</guid>
		<description><![CDATA[<p align=center></p>
<p>The iconic neon piggy on West Hastings in Vancouver&#8217;s notorious Downtown Eastside stood among the big red Woodward&#8217;s W as one of the most recognizable signs of my childhood. </p>
<p>I was keenly interested to read about the efforts of restaurateurs Mark and Nico Bran to reopen the butcher shop and diner (which closed in [...]]]></description>
		<wfw:commentRss>http://ugonnaeatthat.com/2012/01/19/vancouver-save-on-meats/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>RICHMOND: Hog Shack BBQ in Steveston</title>
		<link>http://ugonnaeatthat.com/2011/09/05/richmond-hog-shack-bbq-in-steveston/</link>
		<comments>http://ugonnaeatthat.com/2011/09/05/richmond-hog-shack-bbq-in-steveston/#comments</comments>
		<pubDate>Tue, 06 Sep 2011 04:35:41 +0000</pubDate>
		<dc:creator>are you gonna eat that?</dc:creator>
				<category><![CDATA[Eating / Food]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Richmond B.C.]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[beans]]></category>
		<category><![CDATA[brisket]]></category>
		<category><![CDATA[cornbread]]></category>
		<category><![CDATA[craft beer]]></category>
		<category><![CDATA[pulled pork]]></category>
		<category><![CDATA[ribs]]></category>
		<category><![CDATA[steveston]]></category>

		<guid isPermaLink="false">http://ugonnaeatthat.com/?p=6566</guid>
		<description><![CDATA[<p>J had been waiting for the chance to go to Hog Shack with more than just the two of us because of an item called Allan&#8217;s Mammoth Platter ($89). A visit from J&#8217;s parents gave us the excuse to order it. Advertised as feeding &#8220;four and a bit, it could easily feed six.</p>
<p>The platter is [...]]]></description>
		<wfw:commentRss>http://ugonnaeatthat.com/2011/09/05/richmond-hog-shack-bbq-in-steveston/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>VANCOUVER: Memphis Blues BBQ</title>
		<link>http://ugonnaeatthat.com/2011/08/20/vancouver-memphis-blues-bbq/</link>
		<comments>http://ugonnaeatthat.com/2011/08/20/vancouver-memphis-blues-bbq/#comments</comments>
		<pubDate>Sat, 20 Aug 2011 16:00:47 +0000</pubDate>
		<dc:creator>are you gonna eat that?</dc:creator>
				<category><![CDATA[Eating / Food]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Vancouver]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[brisket]]></category>
		<category><![CDATA[Commercial Drive]]></category>
		<category><![CDATA[ribs]]></category>
		<category><![CDATA[Southern]]></category>

		<guid isPermaLink="false">http://ugonnaeatthat.com/?p=6479</guid>
		<description><![CDATA[<p align=center></p>
<p>There are two kinds of (North American) BBQ people: those who like it dry and those who like it wet. Hm. That came out wrong. That&#8217;s what she said. Heyo!</p>
<p>Anyhoo, I used to be a wet BBQ person because that&#8217;s all I knew. Ribs in Canada tend to come from chains like Tony Roma&#8217;s [...]]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>CALGARY: Holy Smoke BBQ</title>
		<link>http://ugonnaeatthat.com/2010/10/07/calgary-holy-smoke-bbq/</link>
		<comments>http://ugonnaeatthat.com/2010/10/07/calgary-holy-smoke-bbq/#comments</comments>
		<pubDate>Thu, 07 Oct 2010 15:20:10 +0000</pubDate>
		<dc:creator>are you gonna eat that?</dc:creator>
				<category><![CDATA[Calgary]]></category>
		<category><![CDATA[Eating / Food]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[barbeque]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[brisket]]></category>
		<category><![CDATA[cornbread]]></category>
		<category><![CDATA[manwich]]></category>
		<category><![CDATA[pulled pork]]></category>
		<category><![CDATA[ribs]]></category>
		<category><![CDATA[Southern]]></category>

		<guid isPermaLink="false">http://ugonnaeatthat.com/?p=5429</guid>
		<description><![CDATA[<p>UPDATE &#8211; Aug. 16, 2011: Holy Smoke lovers rejoice. A second location is opening soon near 16th Avenue and Edmonton Trail. And the original southeast location has expanded its hours to 10 a.m.-8 p.m. on weekdays and 11 a.m.-4 p.m. on Saturdays. </p>
<p align=center></p>
<p>There have been a lot of rave reviews for Holy Smoke Barbeque [...]]]></description>
		<wfw:commentRss>http://ugonnaeatthat.com/2010/10/07/calgary-holy-smoke-bbq/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>CALGARY: Safari Grill (Short Pants Plaza, part 3)</title>
		<link>http://ugonnaeatthat.com/2010/06/30/calgary-safari-grill-short-pants-plaza-part-4/</link>
		<comments>http://ugonnaeatthat.com/2010/06/30/calgary-safari-grill-short-pants-plaza-part-4/#comments</comments>
		<pubDate>Wed, 30 Jun 2010 23:20:27 +0000</pubDate>
		<dc:creator>are you gonna eat that?</dc:creator>
				<category><![CDATA[Calgary]]></category>
		<category><![CDATA[Eating / Food]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[African]]></category>
		<category><![CDATA[bhindi]]></category>
		<category><![CDATA[chai]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[masala]]></category>
		<category><![CDATA[okra]]></category>
		<category><![CDATA[peri]]></category>
		<category><![CDATA[pili]]></category>
		<category><![CDATA[piri]]></category>
		<category><![CDATA[ribs]]></category>

		<guid isPermaLink="false">http://ugonnaeatthat.com/?p=5039</guid>
		<description><![CDATA[<p>Safari Grill is the only sit-down restaurant in Short Pants Plaza. Decked out in earth tones, zebra print and Bollywood videos on the flat-screen, it&#8217;s a comfortable space for sharing east African and east Indian food. On the night we were there, two boys kept re-enacting their favourite dives from the World Cup while their [...]]]></description>
		<wfw:commentRss>http://ugonnaeatthat.com/2010/06/30/calgary-safari-grill-short-pants-plaza-part-4/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>CALGARY: Tiffin Curry &amp; Roti House</title>
		<link>http://ugonnaeatthat.com/2010/02/18/calgary-tiffin-curry-roti-house/</link>
		<comments>http://ugonnaeatthat.com/2010/02/18/calgary-tiffin-curry-roti-house/#comments</comments>
		<pubDate>Thu, 18 Feb 2010 16:47:11 +0000</pubDate>
		<dc:creator>are you gonna eat that?</dc:creator>
				<category><![CDATA[Calgary]]></category>
		<category><![CDATA[Eating / Food]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[African]]></category>
		<category><![CDATA[chapati]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[ribs]]></category>
		<category><![CDATA[roti]]></category>
		<category><![CDATA[takeout]]></category>

		<guid isPermaLink="false">http://ugonnaeatthat.com/?p=4170</guid>
		<description><![CDATA[<p></p>
<p></p>
<p>This month, I started a weekly column on CBC Radio&#8217;s afternoon show, The Homestretch. The focus is on hidden gems and holes-in-the-walls in Calgary. Tune into FM99.1 or AM1010 or live online every Wednesday at 5:20 p.m.</p>
<p>Listen to the Tiffin review.</p>
<p>This is my Calgary-style tiffin. A tiffin is basically made up of metal, flat-bottomed bowls [...]]]></description>
		<wfw:commentRss>http://ugonnaeatthat.com/2010/02/18/calgary-tiffin-curry-roti-house/feed/</wfw:commentRss>
		<slash:comments>16</slash:comments>
		</item>
		<item>
		<title>MONCTON: Barnyard BBQ</title>
		<link>http://ugonnaeatthat.com/2009/09/15/moncton-barnyard-bbq/</link>
		<comments>http://ugonnaeatthat.com/2009/09/15/moncton-barnyard-bbq/#comments</comments>
		<pubDate>Tue, 15 Sep 2009 13:00:40 +0000</pubDate>
		<dc:creator>are you gonna eat that?</dc:creator>
				<category><![CDATA[Eating / Food]]></category>
		<category><![CDATA[Maritimes]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[beer]]></category>
		<category><![CDATA[Moncton]]></category>
		<category><![CDATA[new brunswick]]></category>
		<category><![CDATA[pepperoni]]></category>
		<category><![CDATA[pulled pork]]></category>
		<category><![CDATA[ribs]]></category>

		<guid isPermaLink="false">http://ugonnaeatthat.com/?p=3348</guid>
		<description><![CDATA[<p align=center></p>
<p>The Pump House was one of my favourite places when I lived in Moncton. It&#8217;s a great, spacious brewpub downtown with a huge patio and lots of beer. </p>
<p>It now has a larger bottling brewery in the city&#8217;s north, with the Barnyard BBQ restaurant in the front. After a few wrong turns, I can [...]]]></description>
		<wfw:commentRss>http://ugonnaeatthat.com/2009/09/15/moncton-barnyard-bbq/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>CALGARY: Smokehouses and such</title>
		<link>http://ugonnaeatthat.com/2007/08/14/calgary-smokehouses-and-such/</link>
		<comments>http://ugonnaeatthat.com/2007/08/14/calgary-smokehouses-and-such/#comments</comments>
		<pubDate>Tue, 14 Aug 2007 15:46:36 +0000</pubDate>
		<dc:creator>are you gonna eat that?</dc:creator>
				<category><![CDATA[Calgary]]></category>
		<category><![CDATA[Eating / Food]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[ribs]]></category>

		<guid isPermaLink="false">http://ugonnaeatthat.wordpress.com/2007/08/14/calgary-smokehouses-and-such/</guid>
		<description><![CDATA[<p align="center"></p>
<p>I&#8217;ve never had real Southern BBQ before so until I make it to that part of the U.S., I make do with what I can find at home. Nothing has blown me away but there are two decent places in Calgary.</p>
<p>The Palomino has a smoker right in the restaurant. There&#8217;s a live music stage [...]]]></description>
		<wfw:commentRss>http://ugonnaeatthat.com/2007/08/14/calgary-smokehouses-and-such/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
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