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	<title>are you gonna eat that? &#187; fried chicken</title>
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	<link>http://ugonnaeatthat.com</link>
	<description>i like to eat. i like to travel. here are my chronicles.</description>
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		<title>VANCOUVER: Save On Meats</title>
		<link>http://ugonnaeatthat.com/2012/01/19/vancouver-save-on-meats/</link>
		<comments>http://ugonnaeatthat.com/2012/01/19/vancouver-save-on-meats/#comments</comments>
		<pubDate>Fri, 20 Jan 2012 02:34:18 +0000</pubDate>
		<dc:creator>are you gonna eat that?</dc:creator>
				<category><![CDATA[Eating / Food]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Shopping]]></category>
		<category><![CDATA[Vancouver]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[butcher shop]]></category>
		<category><![CDATA[diner]]></category>
		<category><![CDATA[Downtown Eastside]]></category>
		<category><![CDATA[fried chicken]]></category>
		<category><![CDATA[Gastown]]></category>
		<category><![CDATA[Gastown Gamble]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[meat]]></category>
		<category><![CDATA[Oprah]]></category>
		<category><![CDATA[ribs]]></category>

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		<description><![CDATA[<p align=center></p>
<p>The iconic neon piggy on West Hastings in Vancouver&#8217;s notorious Downtown Eastside stood among the big red Woodward&#8217;s W as one of the most recognizable signs of my childhood. </p>
<p>I was keenly interested to read about the efforts of restaurateurs Mark and Nico Bran to reopen the butcher shop and diner (which closed in [...]]]></description>
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		<title>VANCOUVER: Church&#8217;s Fried Chicken</title>
		<link>http://ugonnaeatthat.com/2011/10/23/vancouver-churchs-fried-chicken/</link>
		<comments>http://ugonnaeatthat.com/2011/10/23/vancouver-churchs-fried-chicken/#comments</comments>
		<pubDate>Mon, 24 Oct 2011 04:07:35 +0000</pubDate>
		<dc:creator>are you gonna eat that?</dc:creator>
				<category><![CDATA[Eating / Food]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Vancouver]]></category>
		<category><![CDATA[corn]]></category>
		<category><![CDATA[fried chicken]]></category>
		<category><![CDATA[fries]]></category>

		<guid isPermaLink="false">http://ugonnaeatthat.com/?p=6636</guid>
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<p>The only fried chicken we ate when I was a kid came from Church&#8217;s Chicken. I have no idea why. It might be because you can get corn on a stick there.</p>
<p>The Canadian locations for the U.S.-based chain are all in B.C. So when I got a craving for fried chicken, I was eager [...]]]></description>
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		<slash:comments>4</slash:comments>
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		<title>VANCOUVER: Refuel</title>
		<link>http://ugonnaeatthat.com/2011/09/14/vancouver-refuel/</link>
		<comments>http://ugonnaeatthat.com/2011/09/14/vancouver-refuel/#comments</comments>
		<pubDate>Thu, 15 Sep 2011 04:25:47 +0000</pubDate>
		<dc:creator>are you gonna eat that?</dc:creator>
				<category><![CDATA[Eating / Food]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Vancouver]]></category>
		<category><![CDATA[charcuterie]]></category>
		<category><![CDATA[fried chicken]]></category>
		<category><![CDATA[heirloom tomatoes]]></category>
		<category><![CDATA[Kitsilano]]></category>

		<guid isPermaLink="false">http://ugonnaeatthat.com/?p=6582</guid>
		<description><![CDATA[<p>Every time J and I celebrate a special occasion, he asks what I want. And I always say, &#8220;Dinner.&#8221; Then he lets me pick where we go. Good man, eh?</p>
<p>I usually choose fancy schmancy, but for our anniversary this year I wanted laid-back but great food so we headed for Refuel.</p>
<p>I had heard so much [...]]]></description>
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		<slash:comments>4</slash:comments>
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		<title>TORONTO: Waffle Works (and fried chicken!)</title>
		<link>http://ugonnaeatthat.com/2010/02/06/toronto-waffle-works-and-fried-chicken/</link>
		<comments>http://ugonnaeatthat.com/2010/02/06/toronto-waffle-works-and-fried-chicken/#comments</comments>
		<pubDate>Sat, 06 Feb 2010 06:33:57 +0000</pubDate>
		<dc:creator>are you gonna eat that?</dc:creator>
				<category><![CDATA[Eating / Food]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Toronto]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[fried chicken]]></category>
		<category><![CDATA[mac and cheese]]></category>
		<category><![CDATA[rice and beans]]></category>
		<category><![CDATA[Southern]]></category>
		<category><![CDATA[waffles]]></category>

		<guid isPermaLink="false">http://ugonnaeatthat.com/?p=4116</guid>
		<description><![CDATA[<p>I&#8217;ve been intrigued by the combination of waffles and fried chicken ever since I heard about it. Common in the U.S., it&#8217;s definitely not so common here in Canada.</p>
<p>So when Jessica mentioned a flyer for The Waffle Works, I jumped at the opportunity and convinced my sister and her husband to chauffeur us.</p>
<p>Unfortunately, our electronic [...]]]></description>
		<wfw:commentRss>http://ugonnaeatthat.com/2010/02/06/toronto-waffle-works-and-fried-chicken/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Surprise birthday lunch</title>
		<link>http://ugonnaeatthat.com/2008/11/28/surprise-birthday-lunch/</link>
		<comments>http://ugonnaeatthat.com/2008/11/28/surprise-birthday-lunch/#comments</comments>
		<pubDate>Sat, 29 Nov 2008 04:16:56 +0000</pubDate>
		<dc:creator>are you gonna eat that?</dc:creator>
				<category><![CDATA[Eating / Food]]></category>
		<category><![CDATA[Misc.]]></category>
		<category><![CDATA[birthdays]]></category>
		<category><![CDATA[fried chicken]]></category>
		<category><![CDATA[KFC]]></category>

		<guid isPermaLink="false">http://ugonnaeatthat.com/?p=1022</guid>
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<p>I work in a pretty great pod. You know, the open-desk, linked rat-maze format where you have no privacy and no walls, but it&#8217;s OK because you and your co-workers share the same sense of humour and sensitivity to temperature fluctuations.</p>
<p>We had a birthday in our office a few weeks ago, and someone made [...]]]></description>
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		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>CALGARY: Aneurysm on the way</title>
		<link>http://ugonnaeatthat.com/2006/11/04/calgary-aneurysm-on-the-way/</link>
		<comments>http://ugonnaeatthat.com/2006/11/04/calgary-aneurysm-on-the-way/#comments</comments>
		<pubDate>Sun, 05 Nov 2006 05:28:54 +0000</pubDate>
		<dc:creator>are you gonna eat that?</dc:creator>
				<category><![CDATA[Calgary]]></category>
		<category><![CDATA[Eating / Food]]></category>
		<category><![CDATA[fast food]]></category>
		<category><![CDATA[fried chicken]]></category>
		<category><![CDATA[fritters]]></category>

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<p>Everyone it seems has a nickname for Chicken on the Way &#8211; Grease on the Run, Aneurysm on the Way, Heart Attack in a Box&#8230;</p>
<p>But love it or hate it, it&#8217;s been an institution since 1958. Apparently, little has changed except the original logo which showed a black man carrying a platter of fried [...]]]></description>
		<wfw:commentRss>http://ugonnaeatthat.com/2006/11/04/calgary-aneurysm-on-the-way/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>CHICAGO: Hallelujah, pass the grits</title>
		<link>http://ugonnaeatthat.com/2006/07/30/chicago-hallelujah-pass-the-grits/</link>
		<comments>http://ugonnaeatthat.com/2006/07/30/chicago-hallelujah-pass-the-grits/#comments</comments>
		<pubDate>Mon, 31 Jul 2006 05:57:30 +0000</pubDate>
		<dc:creator>are you gonna eat that?</dc:creator>
				<category><![CDATA[Chicago]]></category>
		<category><![CDATA[Eating / Food]]></category>
		<category><![CDATA[buffet]]></category>
		<category><![CDATA[fried chicken]]></category>
		<category><![CDATA[grits]]></category>
		<category><![CDATA[Southern]]></category>

		<guid isPermaLink="false">https://ugonnaeatthat.wordpress.com/2006/07/30/chicago-hallelujah-pass-the-grits/</guid>
		<description><![CDATA[<p align="center"></p>
<p>Yes, the House of Blues is a chain. Yes, the gospel brunch is a gimmick. But where else can I see a real gospel choir while stuffing my face with fried chicken?</p>
<p>Our tickets said 10 a.m. seating but at 10, we had to stand in the folk art-decorated foyer and suffer through an awful [...]]]></description>
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