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CALGARY: Fire Kirin

I got an email a few weeks ago from the manager of Fire Kirin in the Avenida Mall inviting me to try a tasting menu. In return, they wanted my honest feedback. A fair deal, I figured, so southward we went. (I keep forgetting how close this is to Southcentre Mall, but I digress.)

Named after [...]

CALGARY: Leo Fu's

Leo Fu’s has been selling ginger beef for decades in a weird little strip mall near Chinook Centre. But believe it or not, I was enticed to the Chinese restaurant by the chicken wings.

You won’t find the Szechuan-style wings ($9.95) anywhere else. They’re plump and crispy, and covered in a sticky sweet and spicy [...]

RICHMOND: Chef Hung Beef Noodle

Beef noodles are a humble and popular Asian dish. At first glance it’s a simple bowl of broth, noodles and stewed beef, but the quality of each is what sets amazing beef noodles apart from the rest.

Chef Hung Beef Noodle has lots of locations in Taiwan, with its first restaurant in Canada at Aberdeen Centre [...]

CALGARY: TakeTomi Village (Hakka Indian Chinese)

Indian Chinese food can be a perplexing cuisine. At its heart, it’s the adaptation of Chinese food for Indian tastes in big cities like Calcutta, Mumbai and Bangalore. But many popular dishes don’t resemble anything like traditional Chinese food.

Then there’s the confusion over the label Hakka Chinese, which this cuisine is sometimes called. Traditional Hakka [...]

CALGARY: Manrijangsung Korean-Chinese

If you ride the C-Train downtown, you’ll likely have passed Manrijangsung which opened three months ago. Decorated with pink and gold wallpaper and red lanterns, it’s kind of hard to tell what kind of Asian cuisine it serves.

Usually packed with Korean students from the ESL schools nearby, Manrijangsung also features a wall-sized photo of the [...]

TORONTO: Hung Fook Tong Chinese desserts

I loathe Chinese desserts. Beans, jellies, cooked fruit in hot soup… BLEEEACH. Nonetheless, I was willing to accompany my sister and a couple of good friends to a Chinese dessert house in Markham.

Hung Fook Tong is a Hong Kong company that manufactures bottled herbal drinks and packaged desserts. I guess this is one of their [...]

CALGARY: Addendums

There’s only so much space I have in the Urban Foodie column in Metro Calgary to describe some of my eating experiences, which is yet another reason the internets is so wonderful. I can have all the space I want here!

In my writeup of Aladdin’s Casbah — a great Lebanese restaurant in the southeast — [...]

VANCOUVER: Chinese wedding banquet

This should be the last of the wedding-related posts, I swear! We’ve had a lot of friends ask about what we ate during our Chinese wedding banquet at the Victoria Chinese Restaurant (in the same complex as the Hyatt Regency Vancouver hotel). It was hosted by my parents and attended by 250 of their our [...]