Comments on: CALGARY: Royal Kabab Express http://ugonnaeatthat.com/2009/08/31/calgary-royal-kabab-express/ i like to eat. i like to travel. here are my chronicles. Tue, 22 May 2012 13:24:58 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: flying buddha http://ugonnaeatthat.com/2009/08/31/calgary-royal-kabab-express/comment-page-1/#comment-11228 flying buddha Wed, 17 Aug 2011 15:32:39 +0000 http://ugonnaeatthat.com/?p=3308#comment-11228 Don't eat here, me and a couple buddies got food poisoning. Don’t eat here, me and a couple buddies got food poisoning.

]]> By: are you gonna eat that? http://ugonnaeatthat.com/2009/08/31/calgary-royal-kabab-express/comment-page-1/#comment-8452 are you gonna eat that? Wed, 29 Dec 2010 01:29:48 +0000 http://ugonnaeatthat.com/?p=3308#comment-8452 I'd say the lamb is just OK. The last notable lamb I had was probably Chef's Table (high end Continental) or Pasu Farm near Carstairs (summer BBQ but they do winter dinners too). I’d say the lamb is just OK. The last notable lamb I had was probably Chef’s Table (high end Continental) or Pasu Farm near Carstairs (summer BBQ but they do winter dinners too).

]]> By: Bobby http://ugonnaeatthat.com/2009/08/31/calgary-royal-kabab-express/comment-page-1/#comment-8380 Bobby Thu, 23 Dec 2010 20:28:12 +0000 http://ugonnaeatthat.com/?p=3308#comment-8380 Does the lamb have the distinctive lamb flavor and smell? I have yet to find a place in Calgary that sells the flavorful lamb you can find in the Middle East or Europe. Does the lamb have the distinctive lamb flavor and smell? I have yet to find a place in Calgary that sells the flavorful lamb you can find in the Middle East or Europe.

]]> By: Sheila http://ugonnaeatthat.com/2009/08/31/calgary-royal-kabab-express/comment-page-1/#comment-4316 Sheila Thu, 29 Jul 2010 03:06:00 +0000 http://ugonnaeatthat.com/?p=3308#comment-4316 I love the food there. Very delicious. Big portions for a reasonable price. I love the food there. Very delicious. Big portions for a reasonable price.

]]> By: DAN http://ugonnaeatthat.com/2009/08/31/calgary-royal-kabab-express/comment-page-1/#comment-3734 DAN Sat, 29 May 2010 01:24:21 +0000 http://ugonnaeatthat.com/?p=3308#comment-3734 Bad customer service food is ok and prices r too high. Bad customer service food is ok and prices r too high.

]]> By: Darryl http://ugonnaeatthat.com/2009/08/31/calgary-royal-kabab-express/comment-page-1/#comment-2514 Darryl Fri, 25 Sep 2009 21:02:36 +0000 http://ugonnaeatthat.com/?p=3308#comment-2514 I stopped by this place for a donair a few weeks ago just after I first noticed it showing up, and I've been back weekly since. $7.99 seems to be the going rate for a donair in Calgary, but I've found most establishments don't earn their 8 bucks. Royal Kebab Express does! A Medium Donair (the smallest size) is close to a foot long, and packed with spicy, delicious donair meat. I have tried every donair shop in the Kensington Area and a few across the bridge and this is my favorite. I stopped by this place for a donair a few weeks ago just after I first noticed it showing up, and I’ve been back weekly since. $7.99 seems to be the going rate for a donair in Calgary, but I’ve found most establishments don’t earn their 8 bucks. Royal Kebab Express does! A Medium Donair (the smallest size) is close to a foot long, and packed with spicy, delicious donair meat. I have tried every donair shop in the Kensington Area and a few across the bridge and this is my favorite.

]]> By: EateastIndian http://ugonnaeatthat.com/2009/08/31/calgary-royal-kabab-express/comment-page-1/#comment-2508 EateastIndian Wed, 23 Sep 2009 16:52:18 +0000 http://ugonnaeatthat.com/?p=3308#comment-2508 A big hi from Eateastindian We've been following your blog since last few weeks and must say we love it. We've just launched our new website: http://www.eateastindian.com/ and thought you might want to share it with your users as it could be a good resource for them. (whether at home or travelling abroad) BTW, we love lamb Kebabs too. We are looking forward to see what your take is on East Indian Food. A big hi from Eateastindian

We’ve been following your blog since last few weeks and must say we love it. We’ve just launched our new website:
http://www.eateastindian.com/
and thought you might want to share it with your users as it could be a good resource for them. (whether at home or travelling abroad)

BTW, we love lamb Kebabs too. We are looking forward to see what your take is on East Indian Food.

]]> By: Dez http://ugonnaeatthat.com/2009/08/31/calgary-royal-kabab-express/comment-page-1/#comment-2469 Dez Thu, 03 Sep 2009 17:51:54 +0000 http://ugonnaeatthat.com/?p=3308#comment-2469 My guess is that they bury it in the rice to keep it warm and moist. Looks really good. My guess is that they bury it in the rice to keep it warm and moist. Looks really good.

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