Jodi on 
Erin on 
Eric on 
Bill Evans on 
It’s been a little busy of late, and it’s only going to get more hectic with all the holiday going-ons. I’ll do my best to keep updating here, but bear with me if it’s a little slow.
In the meantime, here’s a cute read for the wannabe critic in all of us.
Wow I wish I saw the potential of my chinatown snack escapades when I was 12 years old. With my $2 snack allowance, I could tell anyone where the best char siu was.